Ecole Ferrandi - Professional programs
1 - Application Fees - Intensive or Advanced programs - French_Cuisine_Ferrandi_AE
€150.00
2- TUITION DEPOSIT - INTENSIVE PROFESSIONAL PROGRAM IN FRENCH CUISINE - French_Cuisine_Ferrandi_TD
€11,500.00
3- REMAINING BALANCE - INTENSIVE PROFESSIONAL PROGRAM IN FRENCH CUISINE - Fr_cuisine_2nd_pay
€11,500.00
4- TUITION DEPOSIT - INTENSIVE PROFESSIONAL PROGRAM IN FRENCH PASTRY - French_Pastry_Ferrandi_TD
€11,500.00
5- REMAINING BALANCE - INTENSIVE PROFESSIONAL PROGRAM IN FRENCH PASTRY - Fr_pastry_2nd_pay
€11,500.00
6- TUITION DEPOSIT - INTENSIVE PROFESSIONAL PROGRAM IN FRENCH BREAD BAKING - French_Break_Baking_TD
€11,500.00
7- REMAINING BALANCE - INTENSIVE PROFESSIONAL PROGRAM IN FRENCH BREAD BAKING - French_Break_Baking_RB
€11,500.00
8- TUITION DEPOSIT - ADVANCED PROFESSIONAL PROGRAM IN FRENCH CUISINE - AdvCooks_TD
€6,875.00
9- REMAINING BALANCE - ADVANCED PROFESSIONAL PROGRAM IN FRENCH CUISINE - AdvCooks_RB
€6,875.00
10- TUITION DEPOSIT - ADVANCED PROFESSIONAL PROGRAM IN FRENCH PASTRY - AdvPastr_TD
€6,875.00
11- REMAINING BALANCE - ADVANCED PROFESSIONAL PROGRAM IN FRENCH PASTRY - AdvPastr_RB
€6,875.00
12- TUITION DEPOSIT - INTRODUCTIONS TO THE FUNDAMENTALS OF FRENCH PASTRY PROGRAM - French_Pastry_Intro_T
€1,500.00
13- REMAINING BALANCE - INTRODUCTIONS TO THE FUNDAMENTALS OF FRENCH PASTRY PROGRAM - French_Pastry_Intro_RB
€1,500.00
14- TUITION DEPOSIT - INTRODUCTIONS TO THE FUNDAMENTALS OF BREAD BAKING PROGRAM - Bread_Baking_Intro_T
€1,500.00
15- REMAINING BALANCE - INTRODUCTIONS TO THE FUNDAMENTALS OF BREAD BAKING PROGRAM - Bread_Baking_Intro_RB
€1,500.00
16- TUITION DEPOSIT - INTRODUCTIONS TO THE FUNDAMENTALS OF CHOCOLATE AND CONFECTIONERY PROGRAM - Chocolate_Intro_TD
€1,750.00
17- REMAINING BALANCE - INTRODUCTIONS TO THE FUNDAMENTALS OF CHOCOLATE AND CONFECTIONERY PROGRAM - Chocolate_Intro_RB
€1,750.00
18- TUITION DEPOSIT - INTRODUCTIONS TO THE FUNDAMENTALS OF FRENCH CUISINE PROGRAM - French_Cuisine_Intro_TD
€2,250.00
19- REMAINING BALANCE - INTRODUCTIONS TO THE FUNDAMENTALS OF FRENCH CUISINE PROGRAM - French_Cuisine_Intro_RB
€2,250.00